Pantruca, is a typical food of Chile made with flour. It is a type of dumpling whose dough is made with water, flour and a bit of oil, cut in irregular pieces and later mixed with vegetable soup or beef stock.[1]
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GARRA BLANCA CARAVANA FUNERAL EL PANTRUCA 15 AV LA FLORIDA
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References
- ^ "Pantrucas" (in Spanish). Retrieved 30 June 2010.
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This page was last edited on 6 December 2023, at 18:15